A Hearty Sandwich

On Valentine's Day, Something Special made a wonderful sandwich filled with love (and, of course, vegetables and ham). If you, like him, values love in terms of food and mayonnaise, I can really recommend this 'broodje', as they say here in the Netherlands. So, without further ado, let me introduce you to this dish through its creator's own words:

"If you dream of a sandwich-which could be consumed as a dinner and leave you as filled as fulfilled, then please do give this little number a go."

A Hearty Sandwich

By Something Special.

Ingredients
2 Thick slices of fresh bread.
Some butter
1 Tomato
An oily artichoke heart.
Some thick slices of oude kaas. (For the uninitiated: cheese)
Rocket (ruchetta)
4 cuts of Parma ham
Mayonnaise

Directions
1: Take two slices of freshly thick-cut bread and butter both cuts.
2: Take one of these slices and layer on the cheese weightily on the buttery side.
3. Layer some cut-up artichoke heart onto the cheese. Be careful with the oil., it’s slippery.
4. Slice up the tomato and place three slices horizontally and shoulder-to-shoulder as the next layer.
5. Take four cuts of Parma ham and layer them one on top of the next.
6. Sprinkle as much rocket (ruchetta) as you fancy.
7. Add mayonnaise to taste.
8. Find other buttered slice and place on the top of the mound.
9. Eat and again, BE CAREFUL with the oil from the artichoke. Please.

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